e.67: Things you may not know about organic certification

I recently had a chance to speak with Rochelle Eisen, who is an expert on all things organic in Canada. Rochelle has been an organic inspector, AKA organic verification officer, for years, and she's been involved in various levels of the oraganic farming certification bureaucracy throughout that time. Rochelle joined me to explain how the organic bureacratic machine works. Sounds boring, I know, but I think you'll really enjoy this if you've ever wondered how organic standards are formed or changed, or how you can influence them. If you're currently an organic farmer, or think you might be in future, or like to spout off about how the system is corrupt, or how the system is too expensive or too onerous, you should give this a listen. The topic may be a little bland, but Rochelle is the hotsauce that makes it enjoyable. A note to my american listeners that Rochelle and I focus on the Canadian organic system which she tells me is quite different than yours. I still think you'll find value here though. It may just make you want to go and learn more about the American system.